8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi
8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi
8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi
8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi
8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi
8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi
8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi

8"Japanese Sashimi Knife 67 Layers Japanese Chef Salmon Knives G10 Handle Filleting Fish Slicing sushi

Regular price $62.03
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Size

.Rigorous:Excellent Damascus steel blade to ensure precision and accuracy

.Comfort:Ergonomically designed stainless steel handle provides comfort

·Design:Easy to clean and precise tapered grinding blades, gradually narrowing to extremely sharp, fine edges.

.High-quality Damascus steel:Made of 67 layers of high-carbon Damascus steel, the core is VG10, the hardness can reach 62HRC, and it has strong anti-corrosion, anti-rust and toughness

.Razor sharp and perfect:using the VG10 core, the blade is very strong and stable. The sharp edges of the razor can maintain frequent daily use for months. With excellent clarity, you can easily cut meat and vegetables into thin slices you like.

.Craftsman spirit:superior materials and strict finishing, our craftsmen play an important role in polishing, polishing and edging. Make it a masterpiece.